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Creative Italian coffee cup Bodum Pavina's coffee cup

Creative Italian coffee cup Bodum Pavina's coffee cup

I was shocked when I saw this cup for the first time. What could be more suitable for Espresso than it? The simple double-layer design makes the coffee look completely floating in the cup, and this light visual feeling is perfectly integrated with the strong and perfect espresso itself, bringing unprecedented visual impact, which is a kind of static movement. Ordinary nobility. You can play it just by watching.

2015-07-21
Men's favorite Espresso coffee is tasted in small cups.

Men's favorite Espresso coffee is tasted in small cups.

Espresso Italian espresso, taste it in a small cup. A perfect cup of Espresso is made with deep coffee beans and brewed under steam pressure. When drinking, do not need to add sugar and milk, net taste of the flavor. Cappuccino is made by adding fresh milk foam to Espresso. So the most important thing about a perfect Cappuccino is that in addition to the brewing of Espresso itself, fresh milk

2015-08-14
Some suggestions on making delicious roasted coffee

Some suggestions on making delicious roasted coffee

For the thicker the coffee powder, the more inefficient the extraction of coffee by water and the less flavor of the coffee itself, any cooking method that will store the hot coffee for a period of time will greatly reduce the flavor of the coffee. A coffee maker plugged in at home is not a good choice. The cooking pot will cause the aroma of the coffee to be lost with the steam, leaving only the thick coffee cooking equipment clean, whether the water quality

2015-03-05
Fine Coffee basic knowledge Scientific drinking Coffee makes you healthy

Fine Coffee basic knowledge Scientific drinking Coffee makes you healthy

At the turn of winter and spring, when it is getting warm and cold, drinking a cup of hot strong coffee at this time naturally brings warmth to your heart, which is not only a warm body, but also an excellent pick-me-up for office workers. However, how to drink coffee healthily? Many people who drink a lot of coffee for a long time are easily plagued by coffee withdrawal. Caffeine is a stimulant.

2015-07-04
Due to the noble

Due to the noble "Royal Coffee" born by Napoleon the Great

Although time has spanned centuries, to a fast-paced, grandiose era, an era full of foam vanity, and those who love royal coffee, like shining diamonds, always shine quietly in the running water of time, because royal coffee itself gives people such a noble impression. What is serenity? What is nobility? What is elegance? All of them.

2015-06-19
Due to the noble

Due to the noble "Royal Coffee" born by Napoleon the Great

Although time has spanned centuries, to a fast-paced, grandiose era, an era full of foam vanity, and those who love royal coffee, like shining diamonds, always shine quietly in the running water of time, because royal coffee itself gives people such a noble impression. What is serenity? What is nobility? What is elegance? All of them.

2014-05-28
The characteristics of black coffee basic knowledge of fine coffee

The characteristics of black coffee basic knowledge of fine coffee

Black coffee is a collection of coffee, sweet, mellow, sour, bitter characteristics, is unmodified coffee, it is deep, rough and intriguing, bringing the original feeling of tasting coffee. Black coffee emphasizes the aroma of coffee itself. Aroma is not only the life of coffee quality, but also the best expression of coffee production process and roasting technology. Climate, variety, refined treatment, harvest of the place of production

2015-03-31
Fine coffee, common sense, science, drinking coffee, drinking it healthily.

Fine coffee, common sense, science, drinking coffee, drinking it healthily.

At the turn of winter and spring, when it is getting warm and cold, drinking a cup of hot strong coffee at this time naturally brings warmth to your heart, which is not only a warm body, but also an excellent pick-me-up for office workers. However, how to drink coffee healthily? Many people who drink a lot of coffee for a long time are easily plagued by coffee withdrawal. Caffeine is a stimulant.

2015-07-01
How to run a good coffee shop

How to run a good coffee shop

In fact, I've always wanted to write a little story about the operation of a coffee shop. Always in everyone's impression, I am a person who is more emotional than rational and thinks that I don't know much about management. Therefore, in opening a coffee shop, guests often put forward a variety of business ideas to me. I am very grateful to them, but sometimes I feel that my business thinking is completely different from theirs. I am not.

2015-04-03
Industry Standard and Espresso definition developed by Dr. Illy

Industry Standard and Espresso definition developed by Dr. Illy

As I mentioned in my preface, there is no such strict structure in the standard setting of Italian enrichment. Especially in the early days of its birth, it is itself a product under a pressure cooker. However, after World War II, the concepts of mass production, standardization, and quality are extremely important. Quality, quality, is also mentioned in Espresso Coffee's book.

2015-09-16
Drinking coffee immediately after drinking alcohol will increase the cardiovascular burden.

Drinking coffee immediately after drinking alcohol will increase the cardiovascular burden.

Drinking coffee immediately after drinking will increase the cardiovascular burden, causing more damage to the human body than the drinker. after drinking, alcohol will be quickly absorbed by the digestive system into the blood circulatory system. in turn, it affects the gastrointestinal tract, heart, liver, kidney, brain and endocrine system, of which the brain is the most direct and serious victim. If you drink coffee immediately after drinking, it will turn the brain from extreme inhibition to

2014-10-28
Bodum Pavina's coffee cup suits Espresso's coffee cup best.

Bodum Pavina's coffee cup suits Espresso's coffee cup best.

I was shocked when I saw this cup for the first time. What could be more suitable for Espresso than it? The simple double-layer design makes the coffee look completely floating in the cup, and this light visual feeling is perfectly integrated with the strong and perfect espresso itself, bringing unprecedented visual impact, which is a kind of static movement. Ordinary nobility. You can play it just by watching.

2015-10-19
Do not open a coffee shop with the same positioning.

Do not open a coffee shop with the same positioning.

Coffee shop positioning must not be similar to the budget brown impression of opening shop rework, so that the two owners particularly lamented the haste of the initial preparations. In addition to the capital budget, it also needs to consider the positioning and the preliminary work of market inspection, in addition, decoration, production and

2014-06-05
General knowledge of coffee roasting Coffee roasting apparatus types and roasting degree

General knowledge of coffee roasting Coffee roasting apparatus types and roasting degree

The coffee raw bean itself does not have any special taste, it is roasted to completely change and reorganize the substances inside the raw bean to form a new structure, thus bringing out the mellow flavor of the coffee. Coffee roasted Coffee Roasting coffee is popular mainly because of the aroma formed after roasting and the taste when drinking. The coffee raw bean itself does not have any special taste, it is roasted to produce the raw bean.

2014-11-19
Strong sweetness of fruit taste treated with ruby

Strong sweetness of fruit taste treated with ruby "red treatment" 90 + patented drying technology

Red: the so-called red treatment is a special treatment carried out by the 90 + team through their own patented drying technology, which makes the color of shelled coffee beans show varying degrees of red. This treatment will once again enhance the aromatic characteristics of the coffee itself, and the taste will reflect a strong sweetness with obvious fruit flavor. Ruby: the so-called Hongbao

2016-07-14
Origin of Cafe Culture

Origin of Cafe Culture

History itself is a cultural phenomenon, and the deposition of human culture is the product of human long-term history and social practice, both spiritual and material. Therefore, when we mention the term culture, it means that rhyme is not only a common concept in academic and ideological fields, but also a daily expression in social life. Everything created by man can be regarded as cultural content,

2014-08-18
Coffee knowledge ice drop coffee latest coffee introduction

Coffee knowledge ice drop coffee latest coffee introduction

The principle of iced coffee is that coffee itself is compatible with water and is extracted bit by bit by melting ice cubes. The extracted coffee presents different flavors depending on factors such as roasting degree, water content, water temperature, droplet speed, coffee grinding thickness, etc. Coffee powder is 100% low temperature saturated and moist, and the extracted coffee tastes fragrant, smooth and thick, which is appreciated.

2016-01-09
Homemade Irish coffee

Homemade Irish coffee

Ingredients: 45ml Bailey liqueur, 45ml Irish Whiskey, right amount of freshly brewed black coffee, 1 tablespoon cream. Tea time, of course, without a cup of delicious coffee. Irish coffee is both a cocktail and coffee, and it is a beautiful mistake in itself. what makes it unique is the perfect combination of physical phenomena and food, from which drinkers can taste the original taste of love.

2014-07-11
Ingredients and methods for making self-made Irish coffee

Ingredients and methods for making self-made Irish coffee

Ingredients: 45ml Bailey liqueur, 45ml Irish Whiskey, right amount of freshly brewed black coffee, 1 tablespoon cream. Tea time, of course, without a cup of delicious coffee. Irish coffee is both a cocktail and coffee, and it is a beautiful mistake in itself. what makes it unique is the perfect combination of physical phenomena and food, from which drinkers can taste the original taste of love.

2015-05-23
The reason why big coffee roasters adopt deep roasting

The reason why big coffee roasters adopt deep roasting

Most big bakers use deep baking. Deep-roasted coffee is less expressive to the raw material itself, which has something to do with its size, not the promotion of taste.

2014-07-24
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